Beef Rump Cap Marbling Score 5+ Black Market Rangers Valley
  • Item No.4932518707332
    MOQ1  / 
    Size
    2.0-2.2kg2.2-2.4kg1.8-2.0kg1.2-1.4kg1.4-1.6kg1.6-1.8kg2.4-2.6kg2.6-2.8kg
    description

    This Rump Cap from the world's most respected premium marbled beef producers Rangers Valley, is incredibly underrated. It has a thick cap of fat that runs across the top of the beef. This fat protects the beef during cooking and adds a rich depth of flavour.  

    This cut is particularly favoured in Brazil, where it is known as picanha. It is a lovely size to roast, the fat layer basting it as it cooks, or can be portioned into steaks.  This is Anthony's go-to cut for slicing thick and threading on a skewer for souvla or churrasco.  This is your NUMBER 1 cut for cooking over coals.

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