This Wagyu Marbling Score 9+ Flank Steak or Bavette from is located near the abdominals between the brisket and back leg and is revered by chefs and butchers.  

Bursting with BIG BEEFY flavour and incredible Marbling, this is a great cut to barbeque whole and slice at the table. 

It is also the perfect canvas for your favourite marinade. Its rich beefy flavour stands up to strong accents, like the chilli and spices in the classic Mexican fajitas dish.